Bangkok Cuisine’s dishes combine the rich and bold flavors of Thailand, balancing five fundamental tastes; spicy, sour, sweet, salty, and sharp. Each meal is prepared made-to-order and consists of fresh vegetables, meats, and seafood.
Little Szechuan is the finest restaurant in the Twin Cities to bring you the culinary art and flavors of traditional Szechuan (Sichuan) Chinese cuisine. With over 100 unique dishes created for you by top ranked Chinese chefs originally from Sichuan province, Little Szechuan offers a unique dining experience that will forever transform your perception of Chinese cuisine.
Mai Village offers Vietnamese cuisine, made with your health in mind.
Chef Yuwadee Poophakumpanart, born and raised in Thailand, for decades has created unique dishes and pastries from her experiences traveling and exploring throughout her homeland. Professionally trained as well at the Bangkok Thai Cooking Food Academy, Chef Yuwadee is dedicated to bringing the best of Thailand’s food, culture, and traditions to you.
One of the best Asian buffets that you will find in Saint Paul, Minnesota. University Buffest offer more than 50 varieties of Asian cuisine, including a premier Japanese sushi bar, seafood, Chinese dishes, salad bar and dessert bar.